BEST SWISS FINE CHOCOLATE SINCE 1908

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Our factory shop

The Felchlin factory shop is located directly next to the factory in Ibach-Schwyz. Here, private individuals can also enjoy Felchlin products, which are otherwise reserved for professionals. In addition to the finest Grand Cru chocolate couvertures, fillings and baking masses, we also offer a large selection of refined specialities, produced by our specialist customers from all over Switzerland.

Address and opening hours

Online shop

Don't have time to visit us in the factory shop? Then you can also find a selection of Felchlin products in our online shop for non-commercial customers. Our team will be happy to help you with any questions about the range or orders.

Chocolat 10 Geschenk Packung 5er
Variante Banderole: Original without special banderole
Gift set - Couverture Grand Cru, incl. QR-Code to the Aroma world brochure. Assorted white, milk, dark chocolate couverture 5 x 10g Assorted white, milk and dark chocolate couverture Grand Cru. It may contain the following raw materials: sugar, cocoa kernel, cocoa butter, whole milk powder, partially skimmed milk powder, skimmed milk powder, cream powder, butter fat, whey powder, malt dextrin, emulsifier (E322: soy lecithin / sunflower lecithin), caramel, vanilla, vanilla extract. Allergens: May contain traces of hazelnuts and almonds.

Content: 0.24 Kilo (CHF 37.50* / 1 Kilo)

CHF 9.00*
Veginoh - Herbst 1924
Baking sugar mass - Vegan Spread (4 x 28.3g)“Herbst 1924,” the recipe for the vegan spread, is celebrating its 100th anniversary.Vegan, bake-stable, tastes similar to honey.Our company founder, Max Josef Felchlin, began trading honey in 1908.In doing so, he laid the foundation for our company.The product “Herbst 1924” is still in the Felchlin range after 100 years.Used as baking sugar mass, for making gingerbread or as a vegan spread.Declaration: Sugar, water, herbal extract, acidifier (E334: tartaric acid), caramelNutritional information per 100g (calculated)Energy 307 kcal / 1305 kJ Fat 0.0g of which saturated fatty acids 0.0 g Carbohydrates 76.8g of which sugar 76.7 g of which added sugar 76.7 g Fiber 0.0 gProtein 0.0 gSalt 0.0 g

Content: 0.113 Kilo (CHF 84.07* / 1 Kilo)

CHF 9.50*
Tip
GP Nuss und Schokolade
Variante Etikette: Etikette "Frohe Festtage"

Content: 0.2 Kilo (CHF 325.00* / 1 Kilo)

CHF 65.00*
Maracaibo Criolait 38%
Variante Banderole: Original without special banderole
Manufactured exclusively with the noble and finest single cocoa beans from Venezuela. Recommended to enjoy. The prestige value for your chocolates and desserts.

Content: 0.5 Kilo (CHF 30.00* / 1 Kilo)

CHF 15.00*
Chocolat10 assortiert WMD GP 24er
Variante Banderole: Original without special banderole
Tasting set - Couverture Grand Cru, incl. QR-Code to the Aroma world brochure. Assorted white, milk, dark chocolate couverture 24 x 10g Assorted white, milk and dark chocolate couverture Grand Cru. It may contain the following raw materials: sugar, cocoa kernel, cocoa butter, whole milk powder, partially skimmed milk powder, skimmed milk powder, cream powder, butter fat, whey powder, malt dextrin, emulsifier (E322: soy lecithin / sunflower lecithin), caramel, vanilla, vanilla extract. Allergens: May contain traces of hazelnuts and almonds.

Content: 0.24 Kilo (CHF 87.50* / 1 Kilo)

CHF 21.00*
Gift Voucher CHF 50
This physical gift voucher will be sent to you by post and can only be redeemed in the Felchlin factory shop in Ibach SZ.

Content:

CHF 50.00*
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Chocolat-Couverture

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Schokoladen-Couverturen

Fillings, Giandujas& Caramel

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Schokoladen-Couverturen

Fillingto bake

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Schokoladen-Couverturen

Specialties

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Schokoladen-Couverturen

Products for decoration

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Schokoladen-Couverturen

Cacao products

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Schokoladen-Couverturen

Tools

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Schokoladen-Couverturen

Recipes & Application tips

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Schokoladen-Couverturen

Chocolat-Couverture

Discover
Schokoladen-Couverturen

Fillings, Giandujas & Caramel

Discover
Schokoladen-Couverturen

Filling to bake

Discover
Schokoladen-Couverturen

Specialties

Discover
Schokoladen-Couverturen

Products for decoration

Discover
Schokoladen-Couverturen

Cacao products

Discover
Schokoladen-Couverturen

Tools

Discover
Schokoladen-Couverturen

Recipes & Application tips

Discover
Schokoladen-Couverturen

A selection of our promotional material

Mould nostalgic bunny w. basket, 1x180g

CHF 60.00*
Silicone mould Gugelhöpfli, 6 pcs

CHF 16.00*
Mould Nostalgic bunny, 1x90g

CHF 60.00*
Mould history of chocolate, 1x100g

CHF 43.50*
Mould Elvesia, 2x50g bars

CHF 43.50*
Mould tree and conche, 4x25g

CHF 43.50*
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delivery

Shipping

30 January 2022

Delivery only in Switzerland & Principality of Liechtenstein Standard shipping via PostPac Priority Shipping is Monday-Thursday No shipping over the weekend Free delivery from a purchase of CHF 150.- Collection from the factory shop is possible

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Customer service

20 December 2021

Questions about orders and deliveries Phone 041 819 65 00 Email to shop@felchlin.com Monday to Friday 8:00 - 12:00 and 14:00 - 16:00

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