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Modelling mass
Streusel Flakes Nougat
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Back Show all categories Couverture Grand Cru white
  • Show Couverture Grand Cru white
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Opus Blanc 35% Lait de terroir
Opus Blanc 35% Lait de terroir
White chocolate couverture with mountain milk. To coat pralines and specialities, fill hollow shells and create ganaches, mousses and creams.

Content: 2 Kilo (CHF 19.15* / 1 Kilo)

CHF 38.30*
Chocolat10 Dominicana Blanc 36% Organic
Chocolat10 Dominicana Blanc 36% Organic
Our white chocolate couverture Grand Cru in organic quality. For pure enjoyment. Sensory: milk, vanilla, cream caramel, marzipan, honey.

Content: 1.05 Kilo (CHF 49.52* / 1 Kilo)

CHF 52.00*
Chocolat10 Bionda 36%
Chocolat10 Bionda 36%
Caramelized white chocolate couverture. For pure enjoyment. Sensory: milk, vanilla, cream caramel, almond, maple syrup.

Content: 1.05 Kilo (CHF 49.52* / 1 Kilo)

CHF 52.00*

* All prices incl. VAT plus shipping costs and possible delivery charges, if not stated otherwise.

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Max Felchlin AG

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Max Felchlin AG

Gotthardstrasse 11

6438 Ibach

Switzerland

Switzerland

T +41 41 819 65 00

verkauf@felchlin.com

Export

T +41 41 819 65 00

export@felchlin.com

INDUSTRIAL SALES CH/EU

T +41 41 819 65 00

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