Couverture Grand Cru white

Opus Blanc 35% Lait de terroir

White chocolate couverture with mountain milk. To coat pralines and specialities, fill hollow shells and create ganaches, mousses and creams.

Content: 2 Kilo (CHF 19.15* / 1 Kilo)

CHF 38.30*

Chocolat10 Dominicana Blanc 36% Organic

Our white chocolate couverture Grand Cru in organic quality. For pure enjoyment. Sensory: milk, vanilla, cream caramel, marzipan, honey.

Content: 1.05 Kilo (CHF 49.52* / 1 Kilo)

CHF 52.00*

Chocolat10 Bionda 36%

Caramelized white chocolate couverture. For pure enjoyment. Sensory: milk, vanilla, cream caramel, almond, maple syrup.

Content: 1.05 Kilo (CHF 49.52* / 1 Kilo)

CHF 52.00*