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Go to homepage
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Chocolat-Couverture
Cacao products
Fillings to bake
Products for decoration
Fillings
Tools
Specialties
Recipe Book
Gutscheine
News
Show all Chocolat-Couverture
Chocolates
Chocolats dark
Chocolats milk
Chocolats white
Couvertures
Couverture dark
Couverture milk
Couverture white
Cru Couvertures
Couverture Cru dark
Couverture Cru milk
Couverture Cru white
Grand Cru Couvertures
Couverture Grand Cru dark
Couverture Grand Cru milk
Couverture Grand Cru white
Special Couvertures
Special Couverture dark
Special Couverture white
Special Couverture milk
Show all Cacao products
Cacao bean
Cacaobutter
Cacao fruit juice
Cacao masses
Cacao nibs
Cacao nibs Qroqant
Cacao powder
Cacao shells
Show all Fillings to bake
Pastry specialties
Fruit baking masses
Hazelnut baking masses
Almond baking masses
Show all Products for decoration
Decorta
Qroqant
Marzipan
Modelling mass
Streusel Flakes Nougat
Crisp
Scrivosa
Caramel
Glaze dark
Show all Fillings
Cream fillings
Base cream
Giandujas
Giandujas
Caramels
Mousse
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Back Show all categories Products for decoration
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Haselnüsse, frisch geröstet
Haselnüsse, frisch geröstet
Freshly roasted hazelnuts. Suitable for snacks, muesli, etc.

Content: 0.3 Kilo (CHF 28.67* / 1 Kilo)

CHF 8.60*
Mandeln Valencia, geröstet
Mandeln Valencia, geröstet
Freshly roasted almonds. Suitable for snacks, muesli, etc.

Content: 0.3 Kilo (CHF 24.67* / 1 Kilo)

CHF 7.40*
Marzipan Confectionery
Marzipan Confectionery
To create pralines, specialities, confectionaries, tortes and pastries. Suitable for rolling. Declaration:Sugar, almonds (43%), water, humectants (E420: sorbitol, E1103: invertase), invert sugar. Nutritional Declaration per 100g (calculated) Energy 475 kcal / 1988 kJ Fat 23.0 g thereof saturated fat 1.1 g Carbohydrate 55.0 g thereof types of sugars 51.0 g thereof added sugar 51.0 g Dietary fiber 4.0 g Protein 10.0 g Salt 0.0 g

Content: 0.25 Kilo (CHF 22.00* / 1 Kilo)

CHF 5.50*
Ultra Noir
Ultra Noir
Glaze mass dark - To coat tortes, cakes, pastries and confectionaries. Heat to between 48°C-50°C, doesn't need to be tempered.

Content: 2 Kilo (CHF 11.75* / 1 Kilo)

CHF 23.50*
Ultra Noir
Ultra Noir
Glaze - To coat tortes, cakes, pastries and confectionaries. Heat to between 48°C-50°C, doesn't need to be tempered.

CHF 12.90*
Crisp Himbeer/Framboise
Crisp Himbeer/Framboise
Granulate layer in couvertures, pralines and specialities. To decorate desserts, ice creams or aperitif. To flavour various dishes.

Content: 0.5 Kilo (CHF 44.00* / 1 Kilo)

CHF 22.00*
Luebeck
Luebeck
To create pralines, specialities, confectionaries, tortes and pastries. Suitable for rolling.

CHF 16.30*
Caramellis
Caramellis
Granulate layer in couvertures, pralines and specialities. To decorate desserts, ice creams or aperitif. To flavour various dishes.

Content: 0.75 Kilo (CHF 28.00* / 1 Kilo)

CHF 21.00*
Scrivosa B
Scrivosa B
For decorating or writing on cakes, pastries, confectioneries, cookies

Content: 1.25 Kilo (CHF 20.00* / 1 Kilo)

CHF 25.00*
Crisp Passionsfrucht/Fruit de la passion
Crisp Passionsfrucht/Fruit de la passion
Granulate layer in couvertures, pralines and specialities. To decorate desserts, ice creams or aperitif. To flavour various dishes.

Content: 0.5 Kilo (CHF 44.00* / 1 Kilo)

CHF 22.00*
Crisp Waldfrucht/Fruits des bois
Crisp Waldfrucht/Fruits des bois
Granulate layer in couvertures, pralines and specialities. To decorate desserts, ice creams or aperitif. To flavour various dishes.

Content: 0.5 Kilo (CHF 44.00* / 1 Kilo)

CHF 22.00*
Crisp Blutorange/Orange sang.
Crisp Blutorange/Orange sang.
Granulate layer in couvertures, pralines and specialities. To decorate desserts, ice creams or aperitif. To flavour various dishes.

Content: 0.4 Kilo (CHF 40.00* / 1 Kilo)

CHF 16.00*

* All prices incl. VAT plus shipping costs and possible delivery charges, if not stated otherwise.

Logo Felchlin
Max Felchlin AG

Address

Max Felchlin AG

Gotthardstrasse 11

6438 Ibach

Switzerland

Switzerland

T +41 41 819 65 00

verkauf@felchlin.com

Export

T +41 41 819 65 00

export@felchlin.com

INDUSTRIAL SALES CH/EU

T +41 41 819 65 00

industry@felchlin.com

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