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Chocolat-Couverture

Fillings to bake

Products for decoration

Show all Chocolat-Couverture

Chocolates

Chocolats dark

Chocolats milk

Chocolats white

Couvertures

Couverture dark

Couverture milk

Couverture white

Cru Couvertures

Couverture Cru dark

Couverture Cru milk

Couverture Cru white

Grand Cru Couvertures

Couverture Grand Cru dark

Couverture Grand Cru milk

Couverture Grand Cru white

Special Couvertures

Special Couverture dark

Special Couverture white

Special Couverture milk

Show all Cacao products

Cacao bean

Cacaobutter

Cacao fruit juice

Cacao masses

Cacao nibs

Cacao nibs Qroqant

Cacao powder

Cacao shells

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Pastry specialties

Fruit baking masses

Hazelnut baking masses

Almond baking masses

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Decorta

Qroqant

Marzipan

Modelling mass

Streusel Flakes Nougat

Crisp

Scrivosa

Caramel

Glaze dark

Show all Fillings

Cream fillings

Base cream

Giandujas

Giandujas

Caramels

Mousse

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Official Onlineshop of Max Felchlin Ltd.

go to website felchlin.com

Chocolat-Couverture

Fillings to bake

Products for decoration

Show all Chocolat-Couverture

Chocolates

Chocolats dark

Chocolats milk

Chocolats white

Couvertures

Couverture dark

Couverture milk

Couverture white

Cru Couvertures

Couverture Cru dark

Couverture Cru milk

Couverture Cru white

Grand Cru Couvertures

Couverture Grand Cru dark

Couverture Grand Cru milk

Couverture Grand Cru white

Special Couvertures

Special Couverture dark

Special Couverture white

Special Couverture milk

Show all Cacao products

Cacao bean

Cacaobutter

Cacao fruit juice

Cacao masses

Cacao nibs

Cacao nibs Qroqant

Cacao powder

Cacao shells

Show all Fillings to bake

Pastry specialties

Fruit baking masses

Hazelnut baking masses

Almond baking masses

Show all Products for decoration

Decorta

Qroqant

Marzipan

Modelling mass

Streusel Flakes Nougat

Crisp

Scrivosa

Caramel

Glaze dark

Show all Fillings

Cream fillings

Base cream

Giandujas

Giandujas

Caramels

Mousse

Deutsch

English

Français

or sign up

Deutsch

English

Français

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Felchlin

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Minimum Fr

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Maximum Fr

1
2
3

Packaging for 16 pralines

Packaging for 16 pralines

CHF 7.00*

Pastry bags comfort green, 100 pcs

Pastry bags comfort green, 100 pcs

CHF 25.00*

Cornet paper, block of 50 sheets

Cornet paper, block of 50 sheets

CHF 6.00*

Packaging for 5 pralines

Packaging for 5 pralines

CHF 5.00*

Cooler bag "Chocolate", gold

Cooler bag "Chocolate", gold

CHF 5.00*

Locking clip Felchlin white, 110 mm

Locking clip Felchlin white, 110 mm

CHF 2.50*

Silicone scraper small

Silicone scraper small

CHF 10.50*

Silicone scraper large

Silicone scraper large

CHF 12.50*

Digital thermometer, -50 to +300°C

Digital thermometer, -50 to +300°C

CHF 36.00*

Chocolate tempering incl. unit, 1.5 l

Chocolate tempering incl. unit, 1.5 l

CHF 120.00*

Basting brush with natural bristle

Basting brush with natural bristle

CHF 9.00*

Metal scraper, stainless steel

Metal scraper, stainless steel

CHF 10.00*

1
2
3

* All prices incl. VAT plus shipping costs and possible delivery charges, if not stated otherwise.

Max Felchlin AG

Address

Max Felchlin AG

Gotthardstrasse 11

6438 Ibach

Switzerland

Switzerland

T +41 41 819 65 00

verkauf@felchlin.com

Export

T +41 41 819 65 00

export@felchlin.com

INDUSTRIAL SALES CH/EU

T +41 41 819 65 00

industry@felchlin.com

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