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Official Onlineshop of Max Felchlin Ltd.
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Home
Couvertures & Chocolates
Glazes / Coating masses
Cacao products
Fillings
Mousse powder & cream powder
Marzipan
Baking masses
Products for decoration
Tools
Specialties
Recipes & application tips
Gift voucher
News
Factory shop
Show all Couvertures & Chocolates
Grand Cru Couvertures
Grand Cru Couvertures dark
Grand Cru Couvertures milk
Grand Cru Couvertures white
Couvertures
Couvertures milk
Couvertures white
Couvertures special
Couvertures special dark
Couvertures special milk
Chocolates
Chocolates dark
Chocolates milk
Show all Glazes / Coating masses
Glazes dark
Show all Cacao products
Cacao beans
Cacao butter
Cacao fruit juice
Cacao masses
Cacao nibs
Cacao nibs caramelized
Cacao powder
Cacao shells
Show all Fillings
Cream fillings
Gianduja base masses
Gianduja
Caramel creams
Show all Baking masses
Almond pastes
Hazelnut baking masses
Fruit baking masses
Baking specialties
Show all Products for decoration
Qroqant
Decoration masses
Crumble / Kernel / Nougat
Crisps
Scrivosa
Show all Recipes & application tips
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Packaging for 16 pralines
CHF 7.00*
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Cornet paper, block of 50 sheets
CHF 6.00*
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Pastry bags comfort green, 100 pcs
CHF 28.00*
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Cooler bag "Chocolate", gold
CHF 5.00*
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Locking clip Felchlin white, 110 mm
CHF 2.50*
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Silicone scraper small
CHF 11.00*
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Silicone scraper large
CHF 13.00*
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Basting brush with natural bristle
CHF 9.00*
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Chocolate tempering incl. unit, 1.5 l
CHF 130.00*
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Metal scraper, stainless steel
CHF 10.00*
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Mini angle spatula with felchlin logo
CHF 16.00*
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Silicone mould Gugelhöpfli, 6 pcs
CHF 16.00*
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