Bâtuja Noisette Noir 14 x 20g
Bâtuja Noisette Noir - a Gianduja hazelnut stem with dark couverture (origin of the cocoa bean: Dominican Republic).
For making the finest specialties such as pains au chocolat, chocolate bars or simply to enjoy pure.
Raw cane sugar (Fairtrade, origin: South America), cocoa kernels from cocoa beans (origin: Dominican Republic), hazelnuts (29%, origin: Turkey), cocoa butter from cocoa beans (origin: Dominican Republic).
May contain traces of milk (including lactose) and almonds.
Nutritional Declaration per 100g (calculated)
Energy 581 kcal / 2415 kJ
Fat 40.6 g
thereof saturated fat 15.3 g
Carbohydrate 41.6 g
thereof types of sugars 35.4 g
Dietary fiber 8.2 g
Protein 7.7 g
Salt 0.0 g