Couvertures milk

Ambra 36%

Classic Swiss milk chocolate. Coatings for chocolates and specialities, preparation of ganaches and creams.

Content: 2 Kilo (CHF 16.15* / 1 Kilo)

CHF 32.30*

Caramelito 36%

Milk chocolate couverture with an intense caramel note. To coat pralines and specialities, fill hollow shells and create ganaches, mousses and creams.

Content: 2 Kilo (CHF 19.20* / 1 Kilo)

CHF 38.40*

Ambra 36%

To coat pralines and specialities, fill hollow shells and create ganaches, mousses and creams.

CHF 15.90*

Ambra GP 36%

To coat pralines and specialities, fill hollow shells and create ganaches, mousses and creams.

CHF 19.00*