No parcels will be sent on Monday, 8 December 2025 due to a public holiday. The factory shop will be open from 09:00 to 15:00. Thank you for your understanding.
or Sign up
Go to homepage
CHF 0.00*
Home
Couvertures & Chocolates
Glazes
Cacao products
Fillings
Mousse powder & cream powder
Marzipan
Baking masses
Products for decoration
Tools
Specialties
Recipes
Gift voucher
News
Factory shop
Show all Couvertures & Chocolates
Grand Cru Couvertures
Grand Cru Couvertures dark
Grand Cru Couvertures milk
Grand Cru Couvertures white
Couvertures
Couvertures dark
Couvertures milk
Couvertures white
Couvertures special
Couvertures special dark
Couvertures special milk
Couvertures special white
Chocolates
Chocolates dark
Chocolates milk
Show all Glazes
Glazes dark
Show all Cacao products
Cacao beans
Cacao butter
Cacao fruit juice
Cacao masses
Cacao nibs
Cacao nibs caramelized
Cacao powder
Show all Fillings
Cream fillings
Gianduja base masses
Gianduja
Caramel creams
Show all Baking masses
Almond pastes
Hazelnut baking masses
Fruit baking masses
Baking specialties
Show all Products for decoration
Qroqant
Decoration masses
Crumble / Kernel / Nougat
Crisps
Scrivosa
Show all Recipes
Creams & sauces
Cakes & biscuits
Pralines
Baking masses
Muesli & bars
Pastries
Drinks
Felchlin Shop for Individuals
Go to B2B Go to Website felchlin.com
or Sign up
Go to homepage
CHF 0.00*
Home
Couvertures & Chocolates
Glazes
Cacao products
Fillings
Mousse powder & cream powder
Marzipan
Baking masses
Products for decoration
Tools
Specialties
Recipes
Gift voucher
News
Factory shop
Show all Couvertures & Chocolates
Grand Cru Couvertures
Grand Cru Couvertures dark
Grand Cru Couvertures milk
Grand Cru Couvertures white
Couvertures
Couvertures dark
Couvertures milk
Couvertures white
Couvertures special
Couvertures special dark
Couvertures special milk
Couvertures special white
Chocolates
Chocolates dark
Chocolates milk
Show all Glazes
Glazes dark
Show all Cacao products
Cacao beans
Cacao butter
Cacao fruit juice
Cacao masses
Cacao nibs
Cacao nibs caramelized
Cacao powder
Show all Fillings
Cream fillings
Gianduja base masses
Gianduja
Caramel creams
Show all Baking masses
Almond pastes
Hazelnut baking masses
Fruit baking masses
Baking specialties
Show all Products for decoration
Qroqant
Decoration masses
Crumble / Kernel / Nougat
Crisps
Scrivosa
Show all Recipes
Creams & sauces
Cakes & biscuits
Pralines
Baking masses
Muesli & bars
Pastries
Drinks
Back Show all categories Specialties
  • Show Specialties
  1. Home
    1. Specialties
  • Couvertures & Chocolates
  • Glazes
  • Cacao products
  • Fillings
  • Mousse powder & cream powder
  • Marzipan
  • Baking masses
  • Products for decoration
  • Tools
  • Specialties
  • Recipes
  • Gift voucher
  • News
  • Factory shop

Dragées Haselnüsse

Felchlin

CHF 14.80*

Content: 0.2 Kilo (CHF 74.00* / 1 Kilo)

Prices incl. VAT plus shipping costs

Piece
Product number: DR92B
EAN: 7611326309246
  • Description Roasted hazelnuts coated with the finest chocolate couverture Costa Rica Dark 62%. DeclarationCacao kernel (Costa Rica), h… More
Product information "Dragées Haselnüsse"
Roasted hazelnuts coated with the finest chocolate couverture Costa Rica Dark 62%.

Declaration
Cacao kernel (Costa Rica), hazelnuts (33%), sugar, cacao butter, emulsifier (E322: sunflower lecithin), vanilla Madagascar.

Cocoa: 62 % minimum.

May contain traces of milk (including lactose), almonds.


Nutritional Declaration per 100g (calculated)
Energy 587 kcal / 2445 kJ
Fat 46.4 g
thereof saturated fat 17.1 g
Carbohydrate 33.3 g
thereof types of sugars 26.4 g
Protein 7.9 g
Salt 0.4 g

* All prices incl. VAT plus shipping costs and possible delivery charges, if not stated otherwise.

Logo Felchlin

Address

Max Felchlin AG

Gotthardstrasse 11

6438 Ibach

Switzerland


Open Map

Switzerland

T +41 41 819 65 00

verkauf@felchlin.com

Export

T +41 41 819 65 00

export@felchlin.com

Industrial Sales CH/EU

T +41 41 819 65 00

industry@felchlin.com

Follow us

Facebook Instagram Youtube Linkedin tripadvisor

© Max Felchlin AG. All rights reserved.

Legal information Imprint GTC
This website uses cookies to ensure the best experience possible. More information...