Product information "Rio Huimbi 42%"
Milk Couverture Grand Cru - manufactured exclusively with the noble cocoa "National" of the provinz Esmeralda on the river Hiumbi in Ecuador. For preparation of exclusive pralines or specialities or for molding of hollow forms or for preparation of ganaches and creams.
Country of Origin
sugar, cacao butter, cacao kernel (15%) (Ecuador), skimmed milk powder, whole milk powder, cream powder cocoa: 42 % minimum
May contain traces of hazelnuts, almonds.
Nutritional Declaration per 100g (calculated)
- Energy 581 kcal / 2418 kJ
- Fat 39.6 g
- thereof saturated fat 24.3 g
- Carbohydrate 47.3 g
- there of types of sugars 46.1 g
- thereof added sugar 37.1 g
- Dietary fiber 2.6 g
- Protein 7.3 g
- Salt 0.2 g